Recipe: Appetizing Pineapple Dhokla

Pineapple Dhokla.

You can have Pineapple Dhokla using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Pineapple Dhokla

1. Prepare of pineapple puree.
2. It's of Semolina (suji).
3. It's of chilli paste.
4. It's of Salt.
5. It's of beking soda.
6. It's of Water.
7. Prepare of rai/ mustard seeds.
8. It's of sugar.
9. It's of water.

Pineapple Dhokla instructions

1. Take a bowl add semolina, pineapple puree,chilli paste, salt and water and mix well and make a batter and take a rest for 10-15 minutes.
2. Now add soda and mix well then pour batter into the greased thali and place it in the steamer cover with the lid and steam for 10 minutes. When a little cool cut into squares.
3. For tadka heat oil into a pan add mustard seeds when it crackles add sugar and water and stir 1 minutes.
4. Now pour this tdka on the dhokla.