Mawa,paneer,gulkand burfi. Gulkand Paneer Burfi is a delicious sweet made with cottage cheese and flavors from gulkand. Gulkand is one of my favourite ingredient and I love adding it in sweets and desserts. Gulkand is a sweet preserve of rose petals which is easily available in grocery stores in India.

Take a table spoon of the mixture and make a ball shape. With your thumb, make a gentle press in the center. Keep some gulkand mixture in the center and close the mixture. You can cook Mawa,paneer,gulkand burfi using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mawa,paneer,gulkand burfi

Prepare 1 cup of mawa.
It's 1/2 cup of crumbled paneer.
It's 2 tbsp of gulkand.
Prepare 2 tbsp of chopped cashew.
It's 2 tbsp of chopped pistachio.
You need 2 tbsp of desi ghee.
It's 1/4 cup of sugar.
It's 1/4 tsp of cardamom powder.

Get the best Quick and Easy Gulkand Burfi Recipes from Madhurasrecipe.com. Gulkand is a sweet which is prepared with the help of rose petals and syrup which is all time favorite in Pan and goes very well in burfi. Paneer burfi is a delicious, rich, yummy burfi you will make for the festive season. If you are looking for some last-minute recipe ideas, then you have landed at the right place.

Mawa,paneer,gulkand burfi step by step

In a pan add desi ghee after heat up add mawa and roast it for 5 to 7 mins then add crumbled paneer into that and mix all together..roast untill changes it's colour...
Then add gulkand and mix well..if the mixture is getting too hard you can add 2 tbs milk also..at this stage you can add sugar also...
Mix all ingredients very well..soon It will take a dough shape...
Add cardamom powder and dry fruits too..mix well and switch of the flame...
Take a greased plate and pour the mixture into that..keep it set for 15 to 20 mins..or you can keep it in refrigerator for 15 mins...
After that cut into desired shape and enjoy..this yummy,tasty burfi...

Paneer Burfi is super easy to make and a quick- fix sweet, perfect for the upcoming festive season. Paneer Gulkhand Burfi is a delicious and easy to make sweet with paneer, condensed milk, cream and rose petals (gulkand). Perfectly suited for any festive occasion, these burfis can be made in very minimal time. Gulkand and Khoya Burfi is a delicious Indian recipe served as a Dessert. How to Make Gulkand and Khoya Burfi.