Recipe: Appetizing Whosayna’s Kesar Pista Badam Kulfi

Whosayna’s Kesar Pista Badam Kulfi.

You can have Whosayna’s Kesar Pista Badam Kulfi using 9 ingredients and 1 steps. Here is how you cook that.

Ingredients of Whosayna’s Kesar Pista Badam Kulfi

1. You need 6 cups of Milk.
2. It's 1 cup of Condensed Milk.
3. It's 1 cup of Evaporated.
4. Prepare 1/2 cup of Milk Powder (optional).
5. It's 1 tsp of Corn flour.
6. It's few of Saffron strands.
7. Prepare as needed of Orange colour.
8. You need 1/2 tsp of Cardamon powder.
9. You need 1/4 cup of Almonds and Pistachios (flakes).

Whosayna’s Kesar Pista Badam Kulfi instructions

1. Boil milk with cardamon, evaporated milk and condensed milk till 4-5 cups left add the rest and mix well still on flame bring a boil. Let it cool completely add little kesar (saffron) essence and mix well. Pour in moulds and freeze till hard. While serving can sprinkle flakes of almonds and pistachios if you like.