Recipe: Delicious Strawberry Firni pudding With Nutty Caramelised Heart

Swaadisht Nuskha


Strawberry Firni pudding With Nutty Caramelised Heart.

Strawberry Firni pudding With Nutty Caramelised Heart You can cook Strawberry Firni pudding With Nutty Caramelised Heart using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Strawberry Firni pudding With Nutty Caramelised Heart

  1. Prepare 1.5 kg of milk.
  2. You need 250 gm of Khoya.
  3. It's 100 gm of Rice powder mixed in 150 ml cold milk.
  4. Prepare to taste of Sugar.
  5. It's 3-4 of green cardamom.
  6. You need of Mix dry fruits.
  7. You need 10-12 of Saffron strands.
  8. Prepare of For caramelised Heart:.
  9. Prepare 2 tablespoon of Sugar.
  10. It's 1/2 tablespoon of Chopped mix nuts.
  11. It's 1 teaspoon of Poppy seeds.

Strawberry Firni pudding With Nutty Caramelised Heart step by step

  1. Take a heavy bottomed vessel and boil milk. Slow the flame..
  2. While boiling add khoya and rice powder milk. Keep stirring.when everything incorporates nicely then add saffron and crushed cardamom. Keep boiling till it thickens..
  3. At last add sugar and Switch off flame. Let it cool completely..
  4. When firni cools completely blend Strawberries with firni till it smoothens. keep in refrigerator to set..
  5. Now to make caramelised heart, heat sugar on low flame. when it Caramelised add rest ingredients. Now quickly pour on greased silicone plate and cut in heart shape. Nutty Caramelised Heart is ready..
  6. Garnish firni with nutty Caramelised heart, Strawberry, sprinklers and dry fruits..
  7. Serve chilled firni pudding..