Coconut Rice.
You can cook Coconut Rice using 14 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Coconut Rice
- It's 1 of . Cooked rice - 1 cup.
- It's 2 of . Grated coconut - 1/2 cup.
- It's 3 of . Coconut oil - 1 tbsp.
- It's 4 of . Mustard - 1/2 tsp.
- Prepare 5 of . Cumin - 1/2 tsp.
- Prepare 6 of . Broken red chilli - 1.
- Prepare 7 of . Curry leaves - 5 - 6.
- It's 8 of . Ginger - 1 tbsp grated.
- You need 9 of . Hing - pinch.
- It's 10 of . Channa dal - 1 tsp.
- You need 11 of . Peanut - 1 tbsp.
- It's 12 of . Cashews - 1 tbsp.
- You need 13 of . Salt - as needed.
- You need 14 of . Coriander leaves - 1 tbsp chopped finely.
Coconut Rice instructions
- Cook rice with bit of salt and 1 tsp of oil. Cool this completely..
- Heat oil in kadai add mustard, cumin, red chilli curry leaves. Once mustard splutter add chopped ginger and hing. Saute a bit..
- Add channa dal, peanut, cashews. Once channa dal and cashews turns golden colour add grated coconut and coriander leaves. Saute couple of minutes..
- Add this to rice and mix this thoroughly. Adjust salt level and serve hot..