Easiest Way to Cook Yummy Masala petha sabji

Masala petha sabji.

You can cook Masala petha sabji using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Masala petha sabji

1. It's 250 grams of Ash gourd (petha vegetable).
2. Prepare 1/2 cup of Oil.
3. It's 1 of chopped onions.
4. Prepare 1 tbsp of Ginger garlic paste.
5. It's 1 of tomato.
6. You need 1 tbsp of Peanuts paste.
7. You need 1 tbsp of Cumin seeds.
8. Prepare To taste of Salt.
9. Prepare 1 tbsp of red chilli powder.
10. You need 1 tbsp of coriander powder.
11. Prepare 1 tbsp of Turmeric powder.
12. Prepare of As required Coriander leaves for garnish.
13. You need As needed of water.

Masala petha sabji step by step

1. Take a pan add oil and heat it.add cumin seeds, chopped onion golden brown it.add ginger garlic paste, peanuts paste mix it well..
2. Add salt, turmeric powder, red chilli powder, coriander powder mix it well add tomato and petha cook it 15 mins..
3. Garnish for coriander leaves Serve it hot..