Easiest Way to Make Appetizing Keser pista kulfi

Swaadisht Nuskha


Keser pista kulfi. .kulfi ice cream recipe with step by step photo/video recipe. kulfi is a traditional indian street dessert recipe. like malai, rose, mango and strawberry. but, today i would be sahring kesar pista kulfi recipe. Kesar pista kulfi is ready to serve. • In a pan, take one cup of water and boil it. Now add falooda sev and turn into soft. • Soak falooda sev in rose syrup. • Take a plate, keep falooda sev at the centre of.

Keser pista kulfi To begin making the Kesar Pista Kulfi, we will first have to condense the milk. Kesar pista kulfi is an ideal traditional Indian dessert. It has a special place in the heart of the elderly and young people alike. You can cook Keser pista kulfi using 4 ingredients and 7 steps. Here is how you cook that.

Ingredients of Keser pista kulfi

  1. You need 1 kg of milk.
  2. You need 50 g of sugar.
  3. You need 5-6 of keser thread.
  4. It's of Chopped almonds, pista.

Kulfi is a frozen, milk-based dessert well-known as traditional ice cream. In a heavy bottomed vessel, heat milk. Soak saffron in warm milk and add it to the boiling milk. Put the flame to low and boil until the milk reduces to half.

Keser pista kulfi step by step

  1. Milk ko boil Karein..
  2. Milk boil Ho Jane per sim gas per pakne de..
  3. 4-5 spoon warm milk I'I'm keser ko bego de..
  4. Jab milk half rah jaye sugar, keser milk or chopped nut dal kar mix Karein..
  5. Thanda hone per kulfi mold I'I'm fill Karein..
  6. Freezer I'I'm kulfi set hone rakh de..
  7. Keser pista kulfi ready hai..

Pista Kulfi is a traditional frozen dessert like ice cream belongs to India. Traditionally Kulfi is prepared by evaporating sweetened milk cooking on slow heat for long. kesar pista kulfi recipe.learn to make kesar pista kulfi recipe with stepwise pictures.easy kesar Keep cooking. till it coats the laddle as shown. Then pour it in kulfi moulds. Pista Kulfi Recipe, Learn how to make Pista Kulfi (absolutely delicious recipe of Pista Kulfi ingredients and cooking method) Reduced milk flavoured with saffron, cardamom, pistachio and. Today, there are innumerable ice-cream varieties, from every part of the world, available at store shelves.