Rose Petal Almonds.
You can cook Rose Petal Almonds using 4 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Rose Petal Almonds
- It's 100 grams of almonds.
- You need 2 cups of sugar.
- It's 2 cups of fresh rose petals.
- It's 1 tbsp of rose water (optional).
Rose Petal Almonds instructions
- In a thick bottom pan, add sugar and add water till the sugar submerges..
- Turn on heat, let it boil, stir occasionally..
- Cook the sugar syrup until it becomes thick, say about 3 strings..
- Once it near to become thick, add rose petals & rose water..
- As it become thick, still it will transparantie. Turn off heat & whip it with paddle, it will turn white & thick..
- Add almonds & mix well. Transfer it in plate. Once it cools down, store it in air tight container. Relish this crunchy, lightly sweetened rose almonds when you wish..