How to Prepare Perfect Coconut Barfi

Coconut Barfi. Coconut burfi recipe with video & step by step photos. Coconut burfi is a delicious Try this easy coconut burfi for Diwali! For more similar recipes, you can check this collection.

This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut. The coconut burfi had a melt in the mouth soft texture. the coconut burfi recipe is easy and simple to prepare, yet some tips, suggestions and finally, do visit my other indian sweet recipes collection with this post of coconut burfi. Coconut Barfi or Nariyal Barfi is a soft and delicious barfi or fudge which has freshly grated coconut and sugar This Coconut barfi recipe (adapted from Sanjeev Kapoor's website) uses cream instead. You can cook Coconut Barfi using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Coconut Barfi

1. Prepare 2 cup of fresh grated coconut.
2. Prepare as needed of Sugar.
3. Prepare 2 tbsp of Milk.
4. You need 2 tbsp of Milk powder.
5. Prepare 2-4 of Cashew nuts chopped.
6. Prepare 1 tsp of Cardamom powder.
7. Prepare 1 tbsp of Ghee.

Easy to do Coconut Burfi recipe. Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. For as long as I have been eating Indian food, burfi has been my favourite Indian candy; my vegan coconut burfi is super-easy to make but do be warned though, it's incredibly. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup.

Coconut Barfi step by step

1. Grind the coconut into powder. Once it is done. Keep aside..
2. Heat kadai. Once the Kadai is hot. Add coconut powder fry it till the moisture goes off.Then add sugar, milk, milk powder, cardamom powder and crushed cashew nuts. Mix..it well. Cook for 10 minutes till the mixture become thick. Once it is done. Keep aside..
3. In plate apply ghee. Pour the coconut mixture and spread evenly. When the coconut mixture slightly cool. Cut into any shape..
4. Transfer to a serving plate. Decorate with crushed cashew nuts. Ready to serve....to your guest..

This is a scrumptious dessert or snack. Coconut Burfi is an easy to make sweet and a quick recipe too. It is called 'khobbri mithai' in Kannada and 'naralachi vadi' or 'khobarychi vadi' in marathi. Coconut burfi / thengai burfi is very easy to make and only with few ingredients. Easy step by step photos method, without sugar syrup consistency.