Recipe: Appetizing Biri gaintha kheer

Swaadisht Nuskha


Biri gaintha kheer. Khira gaintha is an old lost recipe from southern part of India. It contains rice dumplings dumped in thick,decadant,flavoured and aromatic milk. Do try this at home this Diwali and give your family a.

Biri gaintha kheer This consists of balls of rice four dough soaked in reduced. Make Khira Gaintha Recipe is an typical odia food. Kheer or Payasam is a type of pudding from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, millet, tapioca, vermicelli, or sweet corn. You can have Biri gaintha kheer using 14 ingredients and 9 steps. Here is how you cook that.

Ingredients of Biri gaintha kheer

  1. You need 3/4 cup of rice.
  2. You need 1/2 cup of urad dal.
  3. It's 1 liter of milk.
  4. Prepare 2 glass of water.
  5. You need 1/4 cup of chopped cashew nuts.
  6. Prepare 1/2 cup of chopped coconut.
  7. It's 1/2 cup of grated coconut.
  8. You need 2 tsp of ghee.
  9. You need 2 of bay leaves.
  10. Prepare 1/2 tsp of cardamom and black pepper powder.
  11. Prepare 1/2 tsp of salt.
  12. You need 3/4 tsp of sugar.
  13. It's of For garnishing :.
  14. It's As needed of Some chopped almonds, pistachios and dry rose petals.

Khira Gaintha/ Kheer Puli (Milky Rice Dumplings). Delicate and soothing, this delicacy from Orissa is often overlooked for fancier stuff like Rasagullas. Time to give your palette an opportunity to. Sooji kheer or Rava kheer recipe with step by step photos - a quick, easy and tasty kheer made with semolina or rava.

Biri gaintha kheer instructions

  1. Wash and soak the urad dal and rice separately for 2 hours and then grind them to make a thick batter of urad dal and thin batter of rice..
  2. Heat a pan with ghee and add bay leaves in it and the roast the chopped coconut and cashew nuts till they become golden brown in colour in low flame..
  3. Then add water, salt, sugar and grated coconut in it..
  4. Allow it to boil and then add the milk..
  5. When the milk starts boiling then add then make add drop the urad dal batter like that of pakodas..
  6. Then add rice batter in it and stir it continuously..
  7. Mix it well and add the cardamom pepper powder in it..
  8. Now your biri gaintha kheer is ready..
  9. Serve after cooling down by garnishing some chopped almonds, pistachios and rose petals on it..

Here's another easy dessert recipe for the festive occassion of Diwali. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! Kheer requires a few essential ingredients: rice, milk and sugar.