Recipe: Delicious Beef Haleem

Beef Haleem.

You can cook Beef Haleem using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Beef Haleem

1. Prepare 300 gm of Beef Boneless.
2. Prepare 50 gm of Gram Pulse.
3. Prepare 50 gm of Mash Pulse.
4. You need of 50 gm Moong Pulse.
5. You need of 50 gm Red Lentil Pulse.
6. Prepare of 50 gm Rice.
7. You need of 50 gm Wheat Grain.
8. You need of 1 tbsp Turmeric.
9. You need of As per need Salt.
10. It's of 1 tbsp Red Chili Crushed.
11. Prepare of 1 tbsp Red Chili Powder.
12. You need of 1 tbsp Cumin Powder.
13. You need of 1 Green Chili.
14. Prepare of 6 tbsp Cooking oil Water (As needed).

Beef Haleem instructions

1. Method of Beef Haleem Recipe In a pot, add, gram pulse, mash pulse, Moong pulse, red lentil pulse, rice, wheat grain. Now keep in water for an hour..
2. In a cooking pan, add cooking oil 3tbsp, beef, and cook it for 4-5 minutes then add salt. In another cooking pot, add water, soaked pulse, fried beef, salt, turmeric, red chili crushed, red chili powder, cumin powder, coriander powder, green chili and steam it for 3-4 hours on a low flame..
3. After well cook, mash it. for Seasoning: in a pan, add cooking oil, onion, cumin, red chili powder, ginger & garlic paste and fry it..
4. Your tasty Haleem is ready to serve..