How to Make Appetizing Moong dal Masala Dosa

Moong dal Masala Dosa.

You can cook Moong dal Masala Dosa using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Moong dal Masala Dosa

1. Prepare of For dosa.
2. You need 1/2 cup of yellow lentil(moong dal).
3. You need To taste of Water.
4. Prepare to taste of Salt.
5. Prepare 1/2 tbsp of black salt.
6. It's 1/2 tsp of black pepper powder.
7. Prepare 1/2 tbsp of roasted cumin powder.
8. Prepare of For stuffing.
9. It's 2 of boiled potatoes.
10. It's 1 of onion.
11. Prepare 1 of green chilli.
12. You need to taste of Salt.
13. You need 1/2 tsp of black salt.
14. It's 1 tbsp of Black pepper powder.
15. You need 1/2 tsp of roasted cumin powder.
16. It's 1/2 tsp of chaat masala.
17. It's 1/2 inch of grated ginger.
18. You need 1 tbsp of oil.

Moong dal Masala Dosa instructions

1. Now soak dal for half an hour amd grind it into fine paste by adding little water and add spices into it and water if required and set consistency..
2. Now prepare masala.take a pan add oil and then chopped chilli into it and then add chopped onion and grated ginger and cook it untill it's done and then add boiled and mashed potatoes into it. Masala is ready.
3. Now take a non stick tawa.heat the tawa and grease it with oil and clean the tawa now.now sprinkle the water to check the tawa is hot.if it's hot water will pop out.now put the moong dal mixture over the tawa and cook both sides one by one on medium flame.now fill the mixture in one side and flip it over another as shown..
4. And serve it with sambhar and chutney.