Recipe: Appetizing Chilled Cottage Cheese Kheer

Chilled Cottage Cheese Kheer.

You can cook Chilled Cottage Cheese Kheer using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chilled Cottage Cheese Kheer

1. You need 3 cups of full cream milk.
2. Prepare 1 cup of crumbled cottage cheese.
3. Prepare 2 tbsp of sugar.
4. It's 1 tbsp of nuts(almonds,pistachio,cashew,wallnut).
5. Prepare 8-10 of raisins.
6. Prepare 2 pinch of cardamom powder.
7. Prepare as needed of rose petals(dried and soaked for 5 mins).

Chilled Cottage Cheese Kheer step by step

1. Take milk in a heavy bottomed pan and bring it to boil..
2. Simmer the flame to low and let the milk boil till it is reduced to one third. Keep it stirring at regular intervals..
3. Add sugar and switch off the flame when sugar is dissolved.
4. Keep the thickened milk in fridge to be chilled for 2 hrs..
5. Mix cheese, nuts and cardamom powder in it and again keep the kheer in fridge.
6. Decorate with nuts, rose petals and serve chilled.