Matka Malai Kulfi.
You can have Matka Malai Kulfi using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Matka Malai Kulfi
- It's 1 of lit milk.
- You need 1/2 cup of sugar.
- Prepare 2 tbsp of cornflour.
- Prepare of Saffron threads.
- Prepare of Chopped nuts.
- It's 4 tbsp of malai.
- Prepare 1/4 tsp of cardamom powder.
Matka Malai Kulfi step by step
- Boil milk in a heavy bottom vessel. Mix cornflour in 4 tbsp milk and add to boiling milk.Add saffron,Cardamom powder chopped nuts, malai and sugar to it. Keep the flame low and cook it 30 min until milk becomes thick..
- Now cool the mixture.Fill it in moulds. Cover the moulds with foil paper. Freeze it for 7-8 hours.Tasty, mouth dissolving matka kulfi is ready to serve.Garnish with chopped nuts..