Almond and dates chocolate. A wide variety of chocolate almond date options are available to you, such as shape, type, and product type. Almond stuffed dates are one of the most delicious things I've ever tried, but I haven't shared the recipe on the blog because I thought it's too simple. This version is a little bit more elaborated, but not too much and is even better.

Tamrah is an exquisite range of collection of healthy and nourishing confectioneries made with finest dates and golden roasted almonds, enrobed in pure chocolate. Pitted medjool dates, stuffed with roasted almonds and covered in chocolate. The perfect no-bake gluten-free and vegan dessert (or edible gift)! You can cook Almond and dates chocolate using 3 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Almond and dates chocolate

Prepare 100 gm of dark chocolate.
Prepare 10 pcs of roasted almond.
It's 10 pcs of dates/khajoor.

These chocolate covered dates are an easy option for a gluten-free dessert, and depending on the kind of chocolate, it can be a vegan dessert. Almond Stuffed Chocolate Covered Dates Video Recipe. To make a salted caramel type Medjool stuffed chocolate date just sprinkle with some The saltiness works really well with the very sweet date and the bitter dark chocolate. I make my own chocolate coating for these but you can just melt.

Almond and dates chocolate instructions

Slit the dates. Remove the seed and put in an almond in the centre. prepare all dates like this.
Chop and melt dark chocolate in a microwave or double boiler method. The chocolate should be cooled down a little..
Then dip the almond filled dates in the chocolate. Coat chocolate all over. Remove with the help of a fork. Tap off the excess chocolate..
Place the chocolate coated dates gently on a tray lined with butter paper..
Refrigerate for 10 mins and pack in chocolate foil. Serve or gift your loved ones.

The Almond Stuffed Dates in Dark Chocolate arrived very well packaged in styrofoam with a cooler bag included. The first look tells a lot. The chocolate is dark and glossy--an invitation to taste! The first bite is a delight. The chocolate is delicious, high quality, super.