Easiest Way to Cook Delicious Saffron Kheer

Saffron Kheer.

You can have Saffron Kheer using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Saffron Kheer

1. It's 1 ltr of milk (warm).
2. It's 100 gms of Basmati rice.
3. Prepare 80 gms of Sugar.
4. Prepare Pinch of salt.
5. It's 2 tsp of ghee.
6. Prepare 7-8 of Saffron strands.
7. It's As needed of Roughly chopped cashews, almonds and pistachios.
8. Prepare 1 tsp of cardamom powder.
9. Prepare To taste of Dry rose petals.

Saffron Kheer step by step

1. Wash and soak rice in water. Soak saffron in 2 tbsp of warm milk and keep aside..
2. Heat a heavy bottomed pan. Add ghee and let it melt..
3. Add soaked rice and stir for 2 minutes on a low to medium flame..
4. Now add the warm milk to it and mix..
5. Let it boil, stir occasionally. Reduce the flame and cook till it's thick and creamy..
6. Add soaked saffron milk and cardamom powder and stir well..
7. Cook till the rice softens. Add chopped dry fruits and keep stirring..
8. Add sugar, salt and cook for few more minutes. And it's ready..
9. Garnish with dry rose petals. Serve warm or chilled as per your preference..