Fish curry. Reviews for: Photos of Indian Fish Curry. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and tilapia.

Goa, the smallest state in India, located on the western coast. Fish curry may refer to: Malabar matthi curry, an Indian dish. Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used. You can have Fish curry using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fish curry

You need 1/2 kg of Fish.
It's 4 tbsp of Onion paste.
It's 2 of Tomatoes puree.
You need 2 tbsp of gingar garlic paste.
It's 1 tbsp of red chilli powder.
You need 2 tbsp of Coriander powder.
Prepare 1/2 tsp of turmeric powder.
You need 1/2 tsp of Fenugreek seeds.
Prepare to taste of Salt.
Prepare as needed of Oil.

Machher Jhol (also spelled "Machher Ghonta") is a traditional Bengali and Oriya fish curry. The ingredients used in this fish curry recipe make it a mix of both eastern and northern Indian culinary influences. This recipe is perfect for beginners! This is the favorite fish curry dish from the eastern part of India.

Fish curry instructions

Take a pan heat oil add fenugreek seeds and add onion paste fry it add gingar garlic paste mix well..
Add tomato mix well and add all spices masala powder with salt. 2 minutes Cook..
Take a pan heat oil add one by one piece of fish 1 second time fry it. Turn the place and take out. And now in gravy masala add 1 glass water boil it. After boiling add one by one piece of fish. Easy to cook..
Garnishing for Coriander leaves. Now ready to serve with rice..

I learned this recipe from my mother-in-law, who is a master in cooking this recipe. This fish curry recipe has gotten me a little further along on that path. It's a from-scratch Indian curry from the This is a tart fish curry recipe, so I follow a common Goan practice and use tamarind. A delicious dish that's way better than take out. This post may contain affiliate links, where.