How to Cook Delicious Chicken 65

Chicken 65. Hot, spicy and a perfect chicken starter made in restaurant style. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. Its one of those popular dishes prepared in most of the dhabas and restaurants.

So juicy, rightly spiced and delicious. And it's so easy to make with this recipe. It is a popular South Indian chicken appetizer. You can cook Chicken 65 using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken 65

1. You need 1/2 kg of Chicken.
2. Prepare 3 Spoon of Red chilli powder.
3. You need to taste of Salt.
4. It's 1/4 tspoon of Turmeric powder.
5. Prepare 3 spoon of Ginger and garlic paste.
6. It's 4 Spoon of Curd.
7. It's few drops of Food Colour optional.
8. It's As needed of Oil for deep frying.
9. You need 1 of Lemon.

It's a simple fried chicken recipe with plenty of spices and Chinese. The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!

Chicken 65 instructions

1. Except oil add all the above ingredients to chicken and marinate for 45 -60 minutes..
2. Keep a pan add oil.once the oil is ready add the chicken pieces and deep fry it..
3. Squeeze lemon on the fried chicken and serve hot.