Masala Tea.
You can cook Masala Tea using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Masala Tea
- You need pinch of Tea masala.
- You need 1 cup of milk.
- Prepare 1/2 tsp of tea leaves.
- Prepare 1 tsp of sugar.
- Prepare 1 inch of ginger.
Masala Tea step by step
- In a sauce pan or a small pan with a handle, heat half cups water. Let the water come to a boil add 1 inch ginger crushed..
- Add sugar as per taste. I usually add 1 teaspoon raw sugar. You can add more or less. Now add half tspn tea. Boil for a minute. This boiling time depends on how strong you want your tea. If you prefer a strong intense tea, then boil for a few more minutes. Add milk. After adding milk boil for 2 to 3 minutes. If using chilled milk, then boil with tea for 2 to 3 minutes. If using hot milk, then add the milk and switch off the flame. Pour the tea through a tea strainer directly in the cup..
- Serve masala chai hot with some indian snacks or indian cookies or biscuits.or rusk..