Gulab jamun. Gulab Jamun recipe - Gulab Jamun Recipe with Khoya or mawa. Gulab Jamun l How to make gulab jamun at home in hindi with khoya l With English Subtitles. Gulab Jamun is one of India's most popular sweet.
Gulab Jamun is a very popular Indian sweet.
There a few versions of making it either with khoya, milk powder, bread or sweet potatoes.
Gulab Jamun is easily the most popular and loved dessert in India.
You can have Gulab jamun using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Gulab jamun
- It's 1 cup of maida(all-purpose flour).
- You need 2 cup of sugar.
- Prepare 1/2 cup of Mava (khoya).
- Prepare 1 pinch of cardamom powder.
- It's 1 cup of milk.
- It's As needed of ghee.
Gulab jamun is best described as an Indian version of a donut immersed in a sweet syrup. Gulab jamun recipe is especially dear to me. Gulab jamun (or gulaab jamun) is among India's most popular desserts and it's often referred to as Gulab means "rose" and refers to the rose syrup. Jamun is a kind of deep purple-colored Indian berry. - Gulab Jamuns For New Years' Celebrations ?
Gulab jamun instructions
- Firstly take a bowl grind the khoya add in maida then make dough with the help of milk..
- Take pan add 1bowl water, sugar, cardamom and make sugar syrup..
- Make small balls with dough now heat oil in Kadhi and deep fry balls and put into sugar syrup for 1hour..
- Gulab jamun is ready to serve..
Tasty Gulab Jamun - These are sweet fried milk solid dumplings that are soaked in sugar syrup. The fried balls made of milk powder absorb the syrup and become really soft and juicy. Gulab Jamun step by step recipe with video also. Authentic Gulab Jamun made with hariyali mava has a very rich mouth-feel that gels well with festivity. In a bygone era, when everything was made at.
