Easiest Way to Make Appetizing Chana Dal Barfi

Swaadisht Nuskha


Chana Dal Barfi. Soaked and ground chana dal flour, roasted patiently in ghee, is cooked into a delicious barfi with hot milk and minimum amount of ghee and sugar. A dash of desi spices gives the Chana Dal Barfi a. The Chana Dal Burfi is made from a paste of soaked Chana dal, pure ghee, and desiccated coconut, with the addition of a few dry fruits.

Chana Dal Barfi Let the chana dal burfi cool down completely before cutting it into pretty little squares or diamond shapes. Store the chana dal burfi pieces in airtight container in your refrigerator. This Chana Dal Fry is an easy and tasty chana dal recipe that you will like. You can have Chana Dal Barfi using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chana Dal Barfi

  1. You need 1 cup of chana dal.
  2. You need 1/2 cup of ghee.
  3. You need 1/2 cup of condensed milk.
  4. It's 1 tablespoon of chopped almond.
  5. Prepare 1 tablespoon of chopped pistachio.
  6. You need 1 teaspoon of cardamom powder.
  7. It's 2 cups of milk.

The flavors & taste of this chana dal fry is North Indian and the preparation is like the way we make. How to make Chana Dal barfi-. Once soaked well, put dal in sieve, drain extra water. Horlicks Oats Chana Dal Burfi Recipe, How To Make Horlicks Oats Chana Dal Burfi Recipe.

Chana Dal Barfi instructions

  1. Wash chana dal,soak for 10 minutes and cook in 1cup milk for 15 minutes on low flame.If required add some water.Grind to a smooth paste..
  2. Heat ghee in a pan,add chanadal paste,add 1/2cup milk.Stir and cook on low flame for 20-25 minutes till paste is thick..
  3. Now add condenced milk,food colour,cardamom powder and 1/2 cup milk.Mix well and further cook for 10-15 minutes on low flame..
  4. Add chopped dry fruits and stir well till ghee separates.
  5. Put a butter paper on a tray,transfer chana dal mix on tray and make 1" thick slab.Mark the shape with the help of a knife as shown in the picture.Apply dry fruits..
  6. Refrigerate the tray for 1-2 hours.Cut burfis and serve..

This delicious Indian burfi is made with added goodness of Horlicks oats. This is my first post for the very popular n successful event, SNC / South Vs North Challenge a brainchild of my sweet sis Divya. Home » FoodFood » Maa ki Dal » Chana Dal, Gur Aur Nariyal Ki Burfi. यह रेसिपी हिंदी में पढ़ने के लिए Click Here. For more recipes related to Chana Dal, Gur Aur Nariyal Ki Burfi. Chana dal, which is shown here, looks just like yellow split peas but is quite different.