Peanut Barfi.
You can cook Peanut Barfi using 5 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Peanut Barfi
- You need 250 gm of peanut.
- It's 1 1/4 cup of sugar.
- It's 1/2 cup of water.
- It's 1/4 tsp of cardomom powder.
- Prepare of Ghee or oil for greasing.
Peanut Barfi instructions
- Heat a pan, dry roast peanuts for 4 -5 minutes in medium heat..
- Cool and remove skin. Grind to a coarse powder..
- Grease a plate or tray with ghee or oil and keep aside..
- Cook sugar with ½ cup of water to get a syrup of two -thread consistency..
- Add ground peanut and cook till the mixture become thick. Stirring continuously..
- Switch off the flame and add cardomom powder. Mix it well..
- Spread onto the greased plate or tray and smoothen the surface..
- When slightly cooled, cut into square and serve..