How to Make Delicious Spinach Barfi

Spinach Barfi.

You can cook Spinach Barfi using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spinach Barfi

1. It's 1 cup of Sooji (rawa).
2. Prepare 1/2 cup of sugar.
3. You need 2 tbsp of milk powder.
4. You need 3 Tbsp of spinach paste.
5. You need Pinch of cardamom powder.
6. It's 250 ml of milk.
7. It's 1 tea spoon of butter.
8. It's 3 tbsp. of cashew, almonds and pista powder.

Spinach Barfi instructions

1. First, stir the sooji for 15 min in the frying pan..
2. When the colour of the sooji become brownish then put buttter in the frying pan and stir well with sooji..
3. Then put sugar in the frying pan and stir well with sooji for 3 min..
4. Then pour milk in the frying pan and make it dry..
5. Then put spinach paste in the frying pan which will make the colour of the sooji green..
6. Then put cordemom powder, cashew powder, pista powder and almond powder above for garNishing purpose. Then cut the barfi into pieces..