Recipe: Appetizing Amaranths Leaves with Green Gram

Amaranths Leaves with Green Gram.

You can cook Amaranths Leaves with Green Gram using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Amaranths Leaves with Green Gram

1. You need 1 tsp of Salt.
2. Prepare 4 cups of Green amaranth leaves (chopped).
3. You need 1 cup of Split green gram.
4. It's 1 tbsp of Onion (chopped).
5. You need 1 tbsp of Tomato.
6. You need 1 tsp of Garlic.
7. It's 1 tsp of Ginger.
8. Prepare 1 tsp of Cumin seeds.
9. Prepare 1/2 tsp of Turmeric powder.
10. Prepare 1 pinch of Asafoetida powder.
11. You need 1 of Green chilli.
12. Prepare 2 tsp of Oil.
13. Prepare as needed of Water.

Amaranths Leaves with Green Gram instructions

1. Heat oil in a pressure cooker and crackle cumin seeds..
2. Reduce heat and add asafetida powder, green chilli, turmeric powder, salt and chopped onion, ginger and garlic in it, Sauté for 2 minutes..
3. Add green gram, chopped Amaranth leaves, about three cups of water in the pressure cooker and cook for 4 whistles. Let the pressure cooker cool completely before opening..
4. Add lemon juice and serve this healthy amaranths greens in green gram with flat-breads or rice..