Recipe: Yummy Fish Biryani /Biriani ya samaki

Fish Biryani /Biriani ya samaki. Fish biryani is one of the popular Hyderabadi delicacies.almost every Hyderabadi restaurant serves this dish. but most of them serve fry piece fish biryani. for that coated boneless fish pieces are fried and then added to the cooked biryani rice. this version also tastes good. but the joy of eating Fish. Fish Biryani Recipe, Learn how to make Fish Biryani (absolutely delicious recipe of Fish Biryani ingredients and cooking method) About Fish Biryani Recipe: Fish cooked in yogurt and spices and then layered with rice. A delicious option to cook when you want something easy and quick!.

Biryani is most commonly made with chicken or mutton. You can make scrumptious Fish Biryani and in half the time! Since fish takes very little time to cook, making this biryani is very easy. You can cook Fish Biryani /Biriani ya samaki using 17 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Fish Biryani /Biriani ya samaki

1. You need 1 kg of Kingfish.
2. You need 2 cups of Rice.
3. You need 2 tbsp of Fennel seeds.
4. It's 3 tbsp of cumin seeds.
5. Prepare 5 tbsp of garlic ginger paste.
6. It's 3 tbsp of tomatoe paste.
7. It's 6 of large tomatoes blended.
8. It's 1 cup of buttermilk or plain yogurt.
9. Prepare 3 of dry bay leaves.
10. Prepare 2 of star Anise.
11. You need 6 tbsp of Biriani Masala.
12. It's 1 tsp of Cinnamon powder.
13. It's of Juice of 1 lemon.
14. Prepare of Orange food coloring.
15. Prepare of Salt.
16. Prepare of Fish masala.
17. Prepare of Oil for cooking.

Fish Biryani is ideal for brunches, kitty parties, festivals and celebrations. It is a complete meal in itself and goes well with any raita or salad of your choice. Fish Biryani - Fish is one of healthy meat that has so many benefits. Instead to fried fish make delicious Fis.

Fish Biryani /Biriani ya samaki instructions

1. In a bowl add, 2 tbsp fish masala,2 tbsp of garlic ginger paste, 3 tbsp of cooking oil, 1 tbsp of white pepper powder, salt and a dash of vinegar... Mix well,marinate your fish pieces and set aside for 30 mins.
2. Deep fry until golden brown and crisp. Set them aside.
3. Cut 6 large onions and deep fry them till golden brown.
4. In a cooking pot add 5 to 6 tbsp of oil and add in ur garlic ginger paste.
5. Saute for 2 mins and in the Fennel seeds, cumin seeds, dry bay leaves, biriani masala, star Anise and cinnamon. Stir and saute it for 2 minutes.
6. Add in the blended tomatoes, 1 cup of yogurt and the fried onions.
7. Stir and cover to let it cook till it has reduced in half.
8. Add in your fried fish pieces now.
9. Stir gently and let it cook on low heat till cooked. For about 5 mins on low heat. It's ready.
10. For the rice boil 2 cups of water and add a few Fennel seeds, a. Few cumin seeds, 2 cinnamon sticks, 3 cardamom pods, 2 dry bay leaves and salt..
11. Let the water come to a boil and add in 2 cups of washed rice..
12. Cook on it on low heat, till all the water dries up..
13. Remove it and make holes in the rice using a fork and add orange food coloring into it.
14. Put in the oven for 15 minutes to completely dry up.
15. Your fish biriani is ready. Serve and enjoy with some fried chili.
16. ..

Fish Biryani - Perfect blend of fish and rice in form of fish biryani will definitely make your meal so special. Urdu Recipes of Biryani, Easy Biryani food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. Large collection of Pakistani and international recipies in Urdu. Куриные бириани (biryani) с рисом и картофелем. Make a paste of garlic,ginger and green chillies and set aside.