Recipe: Perfect Homemade steamed chocolate sandesh

Homemade steamed chocolate sandesh.

You can have Homemade steamed chocolate sandesh using 7 ingredients and 14 steps. Here is how you cook that.

Ingredients of Homemade steamed chocolate sandesh

1. You need 300 gram of cottage cheese.
2. Prepare 3 tablespoons of powdered sugar.
3. You need 1 tablespoon of cocoa powder.
4. It's 1 of large pinch saffron.
5. You need 1/2 teaspoon of baking powder.
6. It's A few of raisins and cashew nuts.
7. Prepare 1 tablespoon of milk.

Homemade steamed chocolate sandesh instructions

1. Mash the cottage cheese with the help of your palm till a smooth consistency..
2. Add powdered sugar and baking powder..
3. Again mix and mash the cottage cheese properly.
4. Make sure there are no lumps in the mixture..
5. Divide the mixture into two equal part..
6. In one part add saffron with one table spoon milk and another part with cocoa powder..
7. Grease a container with ghee..
8. First pour cottage cheese with saffron..
9. Then on the top add cottage cheese with cocoa.Tap the container for two or three times to set your mixture properly..
10. Add some raisins and cashews..
11. Cover the container with aluminium foil..
12. Bake it in microwave or steam it in a pressure cooker or in a steamer.It took 20 minutes to cook.Insert a toothpick,if it comes out clean then your dessert is ready..
13. Keep it for 15 to 20 minutes for cooling..
14. Then cut it in squares and serve..