Petha Gujiya.
You can cook Petha Gujiya using 10 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Petha Gujiya
- Prepare 1 cup of All purpose flour.
- You need 1 tbsp of Ghee.
- You need 1 tbsp of Chironji nuts.
- You need 1 tbsp of Rasins.
- Prepare 4 tbsp of dry fruits powder.
- It's 4 tbsp of grated coconut.
- Prepare 50 gm of Petha.
- It's 1/2 tsp of Cardamom powder.
- You need of Oil or Ghee for frying.
- It's of Green food colour.
Petha Gujiya instructions
- Mix 1 cup All purpose flour & 1 tbsp Ghee | Add water step by step & make a medium soft dough | Keep it for 10 minutes Mix Chironji nuts, Rasins, dry fruit powder, grated Coconut, Cardamom powder & grated Petha to make stuffingAdd red food colour to one part of the dough Make green & white poori Cut white poori & stick it with red poori using All purpose flour slurry Place stuffing & make Gujia Heat Oil or Ghee & fry on low flame Serve it..