Recipe: Yummy Chicken 65|| chicken fry

Chicken 65|| chicken fry. KFC style Fried Chicken Recipe by Tiffin Box This immensely popular South Indian appetizer is made by marinating & frying chicken bites coated with flour, curry leaves and spices. There are a lot of variations to this dish.

Gently add the marinated chicken pieces one by one without overlapping and fry on a medium-low flame until golden brown, turning every once. This is a crispy non-vegetarian dish is very popular in restaurants, which we make now at home and is perfect for occasions like kitty parties, birthdays and anniversaries. The flavor and strong fragrance of the dish comes from garlic, ginger, pepper powder, and other. You can have Chicken 65|| chicken fry using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of Chicken 65|| chicken fry

1. It's 1/2 kg of chicken.
2. Prepare 2.5 tbsp of Kashmiri chilli powder.
3. You need 1 tbsp of pepper with cumin powder.
4. Prepare 1/2 tsp of garam masala powder.
5. Prepare 3 tsp of ginger garlic paste.
6. You need 1 tsp of lemon juice.
7. You need 3 tsp of curd.
8. Prepare 1 tbsp of dried kasuri methi leaves.
9. You need of Salt as required.
10. It's of Oil for fry.

A popular and easy-to-make snack recipe, full of spice and flavour. It's also sold by street vendors and it is street food at its best! As Diwali is coming soon… what better time to share such an amazing Indian recipe?? Its truly delicious and serves as a great appetizer, also it makes a wonderful pairing with Heat oil in a wok for frying.

Chicken 65|| chicken fry step by step

1. In a mixing bowl add the chicken and all the other ingredients with 1tsp of oil(to avoid the batter removed from the chicken while frying in the oil)mix well marinate it and refrigerated for at least 30mins.
2. Then fry it in a medium flame in a pan.The chicken is ready to serve..

Deep fry the chicken cubes and remove excess oil with the help of an absorbing sheet. Deep fry the marinated chicken pieces till they turn golden. Add fried chicken pieces, slit chillies, yogurt, red color and salt if desired. I always had this deep love for fried chicken. Although now I restrain myself from having a lot of it, keeping health in mind, I simply cannot keep my hands off this simple and delicious preparation.