Recipe: Perfect Fish curry

Fish curry. Fish curry may refer to: Malabar matthi curry, an Indian dish. Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used. Machher Jhol (also spelled "Machher Ghonta") is a traditional Bengali and Oriya fish curry.

Try using sustainable fish such as mackerel, coley and tilapia. This Asian-style one-pot fish curry is ideal midweek and with coconut milk, coriander, fish sauce Steam sustainable fish like tilapia in foil parcels with curry paste, coconut and lime then serve with. The ingredients used in this fish curry recipe make it a mix of both eastern and northern Indian culinary influences. You can have Fish curry using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fish curry

1. It's 10 of nos fish.
2. Prepare 10 tbsp of oil.
3. It's of Salt as per taste.
4. It's 1/2 tsp of turmeric.
5. You need 1 tsp of red chilli powder.
6. You need 1 tbsp of garlic and green chilli paste.
7. Prepare 1/2 tsp of powdered mustard powder.
8. Prepare 1/2 tsp of fenugreek powder.
9. Prepare 1 pinch of asafoetida.
10. It's 1 tsp of tamarind paste.
11. You need 1 tsp of jaggery.
12. It's 1 of big sized chopped onion.
13. You need 1 tsp of panch phoran.
14. You need 1 sprig of curry leaves.
15. You need 1 of tomato.

This recipe is perfect for beginners! India has lots of coastline, so it's no surprise that fish and seafood are common ingredients in Indian curries. Goa, the smallest state in India, located on the western coast. Does Goan fish curry float your boat, or do your seafood curry allegiances lie elsewhere?

Fish curry step by step

1. Marinate the fish in 1 tbsp oil, salt, turmeric, chilli powder..
2. Shallow fry the fish on tawa by using small amounts of oil..
3. In a kadhai, heat oil and add panch phoran, curry leaves, hing..
4. Add onion and garlic chilli paste stir for few minutes and add all other spices including tamarind paste, tomato, jaggery,salt..
5. Add water and let it simmer, add the fried fish..

This fish curry recipe has gotten me a little further along on that path. It's a from-scratch Indian curry from the This is a tart fish curry recipe, so I follow a common Goan practice and use tamarind. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. A delicious dish that's way better than take out.