Recipe: Appetizing Mutton mince kofta curry

Mutton mince kofta curry. This Mutton Kofta curry recipe is a must try this Eid. We are sure that everyone will be asking for more. Directions: -Chopper mein mutton mince,adrak lehsan paste,fried onion,lal mirch powder,dhania powder,namak, zeera powder,chanay ka powder aur bread slices dal dein aur ache.

Kofta curry is recipe a that is authentically north Indian coming straight from the hearts of meat lovers. The curry ingredients are very basic and you will have them all in a normal Indian kitchen. All you have to do is buy some finely minced mutton kheema and get started. You can cook Mutton mince kofta curry using 20 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mutton mince kofta curry

1. You need of For gravy meat balls.
2. It's 1 cup of onion paste.
3. You need 2 cup of tomatoes puree.
4. You need 2 tbsp of ginger garlic paste.
5. Prepare 1 tbsp of red chilli powder.
6. It's 1 tbsp of turmeric powder.
7. Prepare 2 tbsp of Coriander powder.
8. You need 3 of cardamom.
9. Prepare 1 of cinemom stick.
10. It's To taste of Salt.
11. You need 1 tbsp of Garam masala powder.
12. You need As needed of Oil.
13. It's 2 of bay leaves.
14. Prepare of Ingredients For meat balls.
15. You need 1/2 kg of mince mutton.
16. Prepare 1 of chopped onion.
17. You need 4 of green chilli crushed.
18. Prepare 2 tbsp of coriendar leaves.
19. It's 1 tbsp of garam masala powder.
20. Prepare 1 tbsp of crush red chilli.

Kofta curry is one of the best Pakistani curry recipes. To prepare it, first koftas are prepared using either minced mutton or beef, mixed with spices A standard kofta recipe requires mutton mince, roasted gram flour, ginger, eggs, green chillies etc. For making curry, you need onions, garlic, ginger. Bangalore breezy weather calls for some Easy One Pot Mutton (Lamb) Kofta Curry.

Mutton mince kofta curry step by step

1. All ingredients put in blendar jaar and grind the spices well..
2. Mix all spices in mince mutton. And make a boll in round shape. One by one..
3. Take a pan heat oil add dry spices and saute for a few second. Add onion paste fry for few minutes. Add gingar garlic paste mix well. Tomatoes puree 2 minutes fry..
4. Add red chilli powder. Coriander powder turmeric powder. Garam masala powder add salt mix well cook for 3 minutes. good well oil separates..
5. Add all meat balls one by one keep easy in pan. Add some water according to your Desire consistency. Cover lid let it boil Cook for some time on low flame..
6. Ready to serve garnish for Coriander leaves..

If you're the kind of person who likes their weeknight dinners in a bowl filled with rice and topped with a soul filling curry and sliced onions, this recipe is going to be your go-to! Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry, Indonesian: kari kambing or gulai kambing) is an Indian curry dish that is prepared from mutton (or sometimes goat meat). Mutton Keema Recipe is a gravy curry recipe made with minced meat or it is usually called as mutton kheema or mutton keema. It is a super delicious recipe often made in Hyderabad. Other recipes too can be made with keema such as mutton kofta and nargisi kofta have been posted on the blog.