Nargisi Kofta Curry.
You can have Nargisi Kofta Curry using 22 ingredients and 6 steps. Here is how you cook it.
Ingredients of Nargisi Kofta Curry
- You need 250 gm of panner.
- Prepare 2 of boiled patotes.
- It's to taste of Salt.
- Prepare as needed of Maida for rolling.
- It's as needed of Oil for frying.
- You need 1/4 tsp of turmeric powder.
- You need 2 tbsp of oil.
- It's 1/4 tsp of Asafoetida.
- It's 1 tsp of cumin seeds.
- Prepare 2 of Elaichi.
- Prepare 2 of onion paste.
- Prepare 3 of tomato puree.
- Prepare 1 tsp of red chilli powder.
- You need 2 tsp of coriander powder.
- Prepare 1/2 tsp of garam masala powder.
- You need 1 tsp of kitchen king masala.
- You need 1 tbsp of cream.
- You need 1 tsp of cashew powder.
- It's 1 tsp of almonds powder.
- You need as needed of Water.
- It's to taste of Salt.
- You need as needed of Coriander leaves for garnish.
Nargisi Kofta Curry step by step
- First take panner 1/3 part in a bowl add panner and boiled patotes mashed it properly add salt mix well..
- Then take another bowl add 1/4 part panner add salt and turmeric powder add 1 spoon oil mix well.Then make small balls..
- Then take panner and patotes mixture roll it and flat it and stuff the small panner balls.Roll it in maida rest it 5 min.Then frying till golden brown.Then cut it..
- Then take a wok heat oil add Asafoetida, cumin seeds spluter it add kuti cardamons, onion paste saute it.add tomato paste cook 2 min.
- Add red chilli, gram masala, coriander powder, kitchen king,cook 2 min.Then add cream cook 2 min add cashew and almond powder cook 5 min and add some water and salt cook 5 to 7 min on low flame.Then add panner koftas..
- Garnish with coriander leaves.