Gujiya. Gujiya recipe with step by step pics. Gujiya is a popular North Indian sweet of a crisp, flaky pastry filled with a sweet khoya and dry In this post, I am sharing both fried and baked version of making gujiya. Gujiya is a sweet fried dumpling which is filled with a mixture of milk solids (mawa/khoya) and nuts.
The festival of Holi is incomplete without my Best Gujiya Recipe that's been passed on from generation to generation and my version talks about making them Fried, Baked or Air Fryer version (as per your.
Malai se ghee nikalne ke baad bche hue mave se bnaye tasty gujia. mava gujia recipe.
Gujiya is a traditional sweet, deep-fried, half-moon shaped dumpling.
You can cook Gujiya using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Gujiya
- You need 250 grams of maida.
- Prepare 2 tablespoon of ghee or oil for moan.
- It's as required of Water or milk.
- You need for of filling:.
- You need 250 gms of green peas.
- You need 1 of small katori coconut chura.
- It's 20-25 pieces of chopped almonds, kaju.
- Prepare 1 tablespoon of chiraunji.
- It's 1 tablespoon of kishmish, pista.
- Prepare 250 grams of gur.
- Prepare 1/2 tsp each of Dalchini, jaiphal, elaichi powder.
The outer layer is made from There is another version of making gujiya from the region of Rajasthan. Once they are fried, then it is. Gujiya is one of the staple dessert prepared especially on Holi festival. Gujiya is a fried crispy flaky pastry stuffed with sweet mawa filling.
Gujiya instructions
- Knead the dough like Puri or bit tight to make it crispy.
- If fresh peas just grind it and if frozen give little Josh and then grind it.
- Take pan put ghee add peas mixture till water is evaporated add Gur and mix well.
- Cool it add all the chopped dry fryuits and roast coconut with elaichi, jaiphal and dalchini powder.
- Take small portion of maida make thin chapati like shape put the filling and apply water on the corners and fold it.
- Then fry in medium hot oil till golden brown.
- Gujiya is ready.
It is prepared in different states with different names. Making Gujiya without mould, Mawa gujiya recipe, Gujiya Recipe. Crispy and flaky traditional Gujiya recipe is rich and delicious. Most relevant Best selling Latest uploads. Gujiya is a traditional North Indian sweet recipe that is prepared for many festivals or in general for all The gujiya is a tedious and time-consuming delicacy and the important thing is to get the dough.
