Singhara barfi. How to make Singhara Barfi-Water chestnut flour cooked with sugar and dried fruits to make this delicious barfi. Here is recipe of Singhara katra or barfi which is sweet dish ,very famous in north India. Water chest nut (singhara) is very healthy.
Grease a barfi tray with some ghee.
Heat ghee in a non-stick pan, add water chestnut flour and sauté, on.
Quick and easy singhare ki atte ki barfi at home!
You can have Singhara barfi using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Singhara barfi
- Prepare 1 cup of singhara flour.
- It's 3 tbsp of ghee.
- Prepare 1/2 cup of sugar or per your taste.
- Prepare 2 tbsp of desiccated coconut.
- You need 1/2 of cardamom powder.
- You need 2 tbsp of chopped dry fruits.
- You need of almonds, raisins, melon seeds.
How to make Singhare Atte ki Barfi Water chestnut flour also known as Singhare ka atta is one of the most popular ingredients used to prepare delicacies. Singhara, or Indian water chestnut, is a popular snack. Its flour is used by Hindus during fasts during festivals like Navratri. Learn about its many health benefits.
Singhara barfi step by step
- Heat ghee in a non-stick pan and add singhara flour in it.Roast it on low flame till light brown.(Keep stirring continuously.) Now Transfer it into a plate..
- Now in same pan add 1.5 cups water and add sugar in it.when it boils add roasted flour in it and mix well.Make sure no lumps are present in it.Keep stirring continuously. when it thickens add desiccated coconut and cook until it leaves sides of the pan..
- Now add cardamom powder & add chopped nuts and mix well..
- Grease a tray and transfer the prepared mixture into the tray evenly. Let it cool now or refrigerate for 15 minutes..
- Garnish with melon seeds and sliced almonds.Cut into desired shape and serve.
- Mawa can be used also in this recipe.
Fasting or not, we bring you ten sensational recipes where you can use singhara atta and arrive at something delectable. Gajar ki Barfi Recipe with step by step photos - easy, quick and tasty recipe of carrot burfi made The recipe of carrot barfi is similar to the way gajar halwa is made. Here I have used milk powder in the. Singhare Ki Burfi is a delicious sweet dish, perfect for any occasion. Learn how to make/prepare Singhara Burfi by following this easy recipe.