Recipe: Perfect Bataka Kaatri Handi Pulav

Bataka Kaatri Handi Pulav.

You can cook Bataka Kaatri Handi Pulav using 19 ingredients and 6 steps. Here is how you cook that.

Ingredients of Bataka Kaatri Handi Pulav

1. You need 2 of potatoes.
2. It's 1 cup of basmati rice.
3. You need 1 tbsp of curd.
4. Prepare 1 tsp of Kashmiri chilli powder.
5. You need 1/4 tsp of turmeric.
6. It's of Salt as per taste.
7. You need 1/4 tsp of kitchenking masala.
8. It's 1/4 tsp of coarse Khada masala.
9. You need 1 tsp of chopped coriander.
10. It's 1 tbsp of ghee.
11. You need 1 tsp of cumin.
12. Prepare 2 tbsp of birista.
13. You need of Cucumber Raita.
14. You need 1 of cucumber.
15. You need 1 cup of curd.
16. It's 1/4 tsp of Black salt.
17. You need 1/4 tsp of sugar.
18. It's 1 pinch of red chilli powder.
19. Prepare of Salt as per taste.

Bataka Kaatri Handi Pulav instructions

1. Wash, peel and cut potato into even slices. Add all spices and Khada masala to potato slices. Add curd, coriander to it and mix properly..
2. Add ghee to handi. Add cumin. Saute it for a while. Add marinated potatoes. Saute on slow flame for 3-4 minutes. Add birista to it..
3. Add soaked rice. Add water to it. Cook on slow flame until done..
4. Once ready take it in serving bowl. Sprinkle chopped coriander...
5. Wash and grate cucumber. Add curd to it. Add salt and sugar to it. Mix it nicely. Take it in serving bowl and garnish with pinch of chilli powder..
6. Enjoy this tasty Pulav with cucumber raita.. Healthy and tasty eating 😋.