Recipe: Perfect Mango Barfi

Mango Barfi.

You can cook Mango Barfi using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mango Barfi

1. You need 1.5 cup of maida dry roast.
2. Prepare 1 cup of ripe mango pulp.
3. Prepare 2-3 of crushed cardamoms.
4. It's 5 of motichur ladoos.
5. It's Handful of Dry fruits.
6. Prepare 3 tsp of Ghee.
7. Prepare 1/2 cup of sugar.
8. Prepare 1/2 cup of suji dry roast.
9. Prepare 100 gms of khoya.

Mango Barfi instructions

1. In a heavy base pan.Add ghee.Crushed cardamom.. Saute little.
2. Add mango pulp and saute add sugar and saute till sugar melts then add khoya.U can add mango essence too.Mix that till khoya melts..
3. Now add dry ingredients.And mix add dry fruits and mix.Add crushed ladoos and mix.
4. Now add water in little portions.To make thick dough.
5. Spread on a greased tray and cut into desired shape. Decorate with dry fruits.