Easiest Way to Cook Perfect Fish curry

Swaadisht Nuskha


Fish curry. Reviews for: Photos of Indian Fish Curry. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and tilapia.

Fish curry Goa, the smallest state in India, located on the western coast. Fish curry may refer to: Malabar matthi curry, an Indian dish. Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used. You can have Fish curry using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Fish curry

  1. You need 500 gm of Rohu fish washed and sliced.
  2. It's 2 tbsp of Mustard seeds.
  3. Prepare 1 tbsp of Cumin seeds.
  4. Prepare 8-10 cloves of Garlic.
  5. It's 1/4 tsp of Fenugreek seeds.
  6. You need 2 of Sliced tomatoes.
  7. You need 1/2 tsp of Turmeric powder.
  8. It's 2 tbsp of Red chilli powder.
  9. Prepare to taste of Salt.
  10. You need 1 cup of Mustard oil for frying.
  11. Prepare as needed of Chopped coriander leaves for garnishing.

Machher Jhol (also spelled "Machher Ghonta") is a traditional Bengali and Oriya fish curry. The ingredients used in this fish curry recipe make it a mix of both eastern and northern Indian culinary influences. This recipe is perfect for beginners! This is the favorite fish curry dish from the eastern part of India.

Fish curry step by step

  1. Marinate the fish in turmeric powder, salt and lemon juice for 10 minutes.
  2. . Heat the oil in a pan and deep fry both the sides of the fish pieces until slightly brown, drain and keep aside..
  3. Grind the mustard seeds, cumin seeds and garlic cloves to make a fine paste.
  4. Now once the paste is ready, add in it turmeric powder and red chilli powder..
  5. . Now heat up the remaining oil, and put the fenugreek seeds to crackle and mix the paste in the oil and stir fry for a few minutes..
  6. Add the finely chopped tomatoes and cover it and cook in a medium flame..
  7. Add the water and salt for gravy and boil it..
  8. . Now add the fried fish pieces in the gravy and cook for 5 minutes..
  9. Garnish with coriander leaves and serve hot fish curry with rice.

I learned this recipe from my mother-in-law, who is a master in cooking this recipe. This fish curry recipe has gotten me a little further along on that path. It's a from-scratch Indian curry from the This is a tart fish curry recipe, so I follow a common Goan practice and use tamarind. A delicious dish that's way better than take out. This post may contain affiliate links, where.