Recipe: Tasty Gujiya (A sweet deep fried dumpling made from suji & maida)

Gujiya (A sweet deep fried dumpling made from suji & maida).

You can cook Gujiya (A sweet deep fried dumpling made from suji & maida) using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Gujiya (A sweet deep fried dumpling made from suji & maida)

1. You need 250 gms of maida.
2. It's 1 cup of dry grated coconut (roasted).
3. You need 1 cup of powder sugar.
4. You need 1/2 cup of rawa.
5. Prepare 4 tbsp of ghee.
6. Prepare 1 tsp of cardamom powder.
7. You need 1 tsp of poppy seeds.
8. Prepare as needed of dry fruits chopped.
9. It's as needed of raisins.
10. Prepare To taste of Salt.
11. You need As needed of Water.

Gujiya (A sweet deep fried dumpling made from suji & maida) instructions

1. Stuffing :- In a pan heat 2 tbsp ghee add rawa & roast for a few mins.
2. Add chopped dry fruits, roast,add poppy seeds, add roasted coconut roast it for sometime,off the flame. Add raisins, powdered sugar and cardamom powder mix well.
3. For the dough :- In a bowl add maida, 2 tbsp ghee,salt mix well.
4. Knead with water & make a smooth dough.
5. Divide the dough into 15 balls..
6. Roll out to make a puri..
7. Place a tsp of filling in the centre of the puri, stick the edges together.
8. Deep fry the gujiyas in medium hot oil till light golden.