How to Cook Appetizing Soft Sooji Gulab Jamun Recipe

Soft Sooji Gulab Jamun Recipe.

You can cook Soft Sooji Gulab Jamun Recipe using 7 ingredients and 20 steps. Here is how you achieve that.

Ingredients of Soft Sooji Gulab Jamun Recipe

1. You need 1 cup of Sooji (fine sooji).
2. You need 1 cup of Sugar.
3. You need 1/4 cup of Milk powder.
4. It's 1 cup of Water.
5. Prepare 1/2 tsp of Gulab jal.
6. It's as needed of Ghee.
7. You need as needed of Milk.

Soft Sooji Gulab Jamun Recipe step by step

1. Heat a pan and add 1 tbsp ghee.
2. Add suji and roast for 2 to 3 min on low flame.
3. Add milk powder and mix well.
4. Add milk.
5. And stir continuously.
6. Till it seems a dough.
7. Transfer dough in plate.
8. Apply to ghee on hands and knead for 8 to 10 min.
9. Make gulab jamun.
10. .
11. Heat a pan and add sugar and water.
12. Let the sugar melt and boil for 2 min.
13. Heat the pan and add ghee or oil.
14. Add all gulab jamun and fry on medium flame.
15. Stir till golden brown colour.
16. As soon as they get perfect golden brown colour, remove the gulab jamun.
17. Add gulab jal and boil syrup.
18. Add gulab jamun and soak 15 min in sugar syrup.
19. After 15 min serve the gulab jamun.
20. .