Sooji ka Halwa. Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Sooji Halwa is a traditional but popular dessert.

How to Make Sooji Ka Halwa. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More. You can have Sooji ka Halwa using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sooji ka Halwa

It's 1 1/2 cup of sooji.
It's 4 cup of water.
You need to taste of sugar.
Prepare as needed of dry fruits (Almonds, cashew).

Enjoy the delicious taste of Sooji Ka Halwa at Kfoods. Using warm milk is important as it. Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut.

Sooji ka Halwa step by step

Take a kadhai and roast sooji until it's golden brown..
Add ghee to the roasted sooji for enhanced colour..
On a different stove make chaashni and pour it in kadhai..
Mix it well. Add ghee. Garnish the Halwaa with nuts..

How to Make Khamiri Puri in Urdu - English. Take a wok, fry sooji (semolina) without ghee, take it of off the flame. Add ghee, milk and water, mix it well and put it again on the flame. Sooji Ka Halwa - When it comes to festivals like Shab e Baraat, Sooji ka halwa is most famous dessert especially in Pakistan. Sooji ka halwa is a popular north Indian sweet dish.