Recipe: Delicious Suji Appams

Suji Appams.

You can cook Suji Appams using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Suji Appams

1. It's 300 Gms of suji/semolina.
2. You need 100 gms of besan(gram flour).
3. It's 100 ml of sour curd.
4. Prepare as needed of Seasme,mustard seeds.
5. Prepare 1 tsp of baking soda.
6. You need to taste of Salt per taste.
7. Prepare as needed of Some Grated cabbage,greenchillies,coriander.
8. You need as needed of Oil.

Suji Appams step by step

1. Soak suji,besan in sour curd for around 5-6 hrs.
2. Add chopped cabbage, green chillies and coriander.
3. Grease appam mould with little oil.
4. A 1 spoon of baking soda in a portion of batter and give a thorough mix.
5. Add til and mustard seeds in each cavity and then add the batter.cover and cook..
6. After 3-4 mins flip them off gently.
7. Take them out in a serving plate and serve hot with chutney of your choice..