Easiest Way to Cook Appetizing Sweet Potato gulab jamun

Swaadisht Nuskha


Sweet Potato gulab jamun. Sweet potato gulab jamun recipe with step by step pics. When I had made these for the first time, the jamun. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Sweet potato gulab jamun is popularly.

Sweet Potato gulab jamun It's there at each and every marriage, celebration, birthday and festivals. Similar Recipes, Kala Jamun Khoya Gulab Jamun Bread Jamun Gulab Jamun using milk powder. This sweet potato gulab jamun is an age old recipe and I noted this down from an old recipe book. You can cook Sweet Potato gulab jamun using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sweet Potato gulab jamun

  1. Prepare 1/2 kg of sweet potato (red aloof).
  2. You need 1 of grated coconut.
  3. You need 200 gms of sakkar(sugar).
  4. You need 100 gms of mawa.
  5. It's 1 tsp of elaichi powder.
  6. You need as needed of Oil for frying.
  7. You need 1 tbsp of maida(refined flour).
  8. You need as needed of Chopped Dry fruits as per choice.
  9. You need as needed of Saffron strands.

I have made this many times and it turns out so soft and delicious. For those who cannot eat classic gulab jamun, this vegan gulab jamun will be the best alternate. Sweet Potato Gulab Jamun is a simple, delicious and easy to make sweet for Diwali and other festivals. Peel the outer skin and mash them.

Sweet Potato gulab jamun instructions

  1. First boil sweet potato, peel of and mashed them. Keep aside..
  2. Heat pan put grated coconut & 2bsp sakkar. Stir until sugar get dissolve.add little elaichi powder.Now add mawa. Stir frequently. Neither it will get stick to the pan. Can add little dry fruits.Turn off flame. Keep in the room temperature..
  3. Now make sugar syrup. Boil water in a bowl put remaining sakkar. Boil until sugar get dissolve. Boil normal consistency, not too much thick or not too much watery. Add saffron strands. Turn off flame..
  4. Now take mashed sweet potato add maida mixed with the help of palm. Make a smooth dough. Now make a karori shape put filling and close katori. Make cylindrical shape as per photo..
  5. Now fry all the gulab jamun & immediate put it in the hot sugar syrup. Ready delicious sweet potato gulab Jamuna..

Yesterday she made these delicious Gulab Jamun with Sweet Potatoes! I am learning new dishes from her, going back to my roots The concept of using sweet potatoes to prepare sweet indulgences is very common in Bengali culture. Mom took the same idea and prepared these gulab jamuns, which. Sweet potato gulab jamun or mishti aloor pantua as it is popularly known in Bengal is one heavenly dessert that make good use of superfood like sweet Making the gulab jamuns. Now pinch a lemon size ball from the sweet potato dough.