Besan carrot barfi. The recipe of carrot barfi is similar to the way gajar halwa is made. Here I have used milk powder in the burfi. So obviously the recipe does not have milk or condensed milk or khoya.
Gajar barfi is a classic and great Indian dessert prepared with fresh carrots, mawa and milk.
The divine taste of carrot barfi makes a perfect dessert for.
Ingredients for Besan ki Burfi Recipe.
You can cook Besan carrot barfi using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Besan carrot barfi
- Prepare 1 of cup mota besan.
- It's 3 of tbs ghee.
- Prepare 1/3 of cup Rabdi (little more sweet).
- Prepare 1/2 of cup carrot halwa.
Cool and cut into squares or diamonds and serve. Store the burfi in an airtight container. Carrot burfi recipe is the modified version of the popular gajar ka halwa. This gajar ki burfi is made with This Gajar ki barfi is a rich Indian sweet aka mithai.
Besan carrot barfi step by step
- Heat the kadai on medium flame add besan and ghee, fry the besan on slow flame till the besan turn light brown in colour.
- Now in same pan add rabdi and besan to togather cook it for 1-2 mint.
- Spread this mix in a tray.
- On top of this besan rabdi layer spread carrot halwa layer.
- Keep in fridge to set for 2-3 hr, cut into pieces.
Gajar means carrot in English hence it is. Some of the recipes including in this app are. Besan Barfi, Carrot Barfi, Coconut Barfi, Chocolate Barfi, Kaju Barfi, Besan ladoo, Boondhi Ladoo, Rava(sooji) Ladoo, Peanut Ladoo,etc. Carrot Coconut Burfi, a Slight variation to the conventional Coconut Burfi. Besan Burfi is a popular Indian sweet made of chickpea flour and ghee.