Sooji ka halwa. Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Sooji Halwa is a traditional but popular dessert.
How to Make Sooji Ka Halwa.
Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value.
Semolina, a Perfect Dessert - Sooji Ka Halwa and More.
You can have Sooji ka halwa using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Sooji ka halwa
- It's 1 cup of sooji.
- Prepare 5 Tbsp of Ghee.
- Prepare 8-10 of Almonds roughly chopped.
- Prepare 8-10 of raisins.
- It's 1/2 tsp of Green cardamom powder.
- Prepare 5-6 strands of saffron.
- Prepare 1 cup of sugar.
Enjoy the delicious taste of Sooji Ka Halwa at Kfoods. Using warm milk is important as it. Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut.
Sooji ka halwa step by step
- Heat ghee in a non-stick kadhai. Add sooji and sauté on low heat till little brown and turns aromatic..
- Make a syrup of water and sugar Add cardamom to it..
- When the sooji changes the colour and gets roasted add almonds and raisins..
- Stir for a minute and then add sugar syrup carefully and keep stirring it to avoid lumps..
- Add a few strands of saffron too..
- Keep stirring till the water is completely absorbed and halwa leaves ghee on the sides..
How to Make Khamiri Puri in Urdu - English. Take a wok, fry sooji (semolina) without ghee, take it of off the flame. Add ghee, milk and water, mix it well and put it again on the flame. Sooji Ka Halwa - When it comes to festivals like Shab e Baraat, Sooji ka halwa is most famous dessert especially in Pakistan. Sooji ka halwa is a popular north Indian sweet dish.
