Gulab jamun. Gulab Jamun recipe - Gulab Jamun Recipe with Khoya or mawa. Gulab Jamun l How to make gulab jamun at home in hindi with khoya l With English Subtitles. Gulab Jamun is one of India's most popular sweet.
Gulab Jamun is a very popular Indian sweet.
There a few versions of making it either with khoya, milk powder, bread or sweet potatoes.
Gulab Jamun is easily the most popular and loved dessert in India.
You can have Gulab jamun using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients of Gulab jamun
- It's 100 gms of khoya.
- Prepare 2 tsp of maida all purpose flour.
- It's 1 pinch of baking soda.
- You need 3/4 cup of water.
- Prepare as required of ghee for fry.
- Prepare 1 bowl of sugar.
- You need 1/4 bowl of water.
Gulab jamun is best described as an Indian version of a donut immersed in a sweet syrup. Gulab jamun recipe is especially dear to me. Gulab jamun (or gulaab jamun) is among India's most popular desserts and it's often referred to as Gulab means "rose" and refers to the rose syrup. Jamun is a kind of deep purple-colored Indian berry. - Gulab Jamuns For New Years' Celebrations ?
Gulab jamun step by step
- Add sugar and water in a pan and boil it..
- Mash the khoya with hand..
- Now add soda and maida in khoya and mix well..
- Add some milk if need and make balls with dough..
- Add balls in hot ghee and deep fry..
- Add fried balls in sugar syrup..
- Gulab jamun is ready..
Tasty Gulab Jamun - These are sweet fried milk solid dumplings that are soaked in sugar syrup. The fried balls made of milk powder absorb the syrup and become really soft and juicy. Gulab Jamun step by step recipe with video also. Authentic Gulab Jamun made with hariyali mava has a very rich mouth-feel that gels well with festivity. In a bygone era, when everything was made at.
