Recipe: Yummy Mango Sandesh

Mango Sandesh.

You can have Mango Sandesh using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients of Mango Sandesh

1. You need 250 gm of or 1 cup fresh paneer.
2. Prepare 3/4 cup of mango puree (thick).
3. It's 2 tbsp of condensed milk.
4. It's 5-6 of almonds soaked in water.
5. It's 12-15 of saffron strands.
6. You need 2 tbsp of milk for saffron soaking.
7. It's of For garnish.
8. You need of Pistachios sliced.
9. Prepare leaves of Mint.

Mango Sandesh step by step

1. First we will make fresh chena/paneer.
2. Squeeze water from paneer.
3. Take out paneer in a plate. mesh it with palm and make it smooth add 1 tbsp condensed milk and 1 tbsp sugar and knead well.
4. Soak saffron in milk. Blanch and peel soaked almonds sliced it..
5. In a pan add paneer mixture add remaining sugar and condensed milk add mango puree. Mix everything well.
6. Add saffron milk. Add little more condensed milk if mango is not much sweet.
7. Keep stirring on low medium flame..Else mixture will stick to pan..All this process will take around 10-15 minutes. But keep your eye on mixture and keep stirring else it will stick to pan. When mixture start leaves sides of pan and become thick in consistency switch off the flame..
8. Let it cool and keep mixture out in a plate. Make mange sandesh in your desire shape..I gave it mango shape..To look more closer to mango I garnish it with pistachios slice and mint leaves..
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