Rohu fish curry. Easy Rohu Fish Curry Recipe, Bengali Rui Mach Kalia, Beginners, Nian's Cooking Diary. Rohu Fish Curry Bihari Style (रोहू करी बिहारी स्टाइल). Rohu is commonly eaten in Bangladesh and is known as the king of fish.
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How to make Rohu Fish Curry Special.
You can cook Rohu fish curry using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Rohu fish curry
- It's 4 pieces of rohu fish.
- Prepare 1 of onion chopped.
- You need 1 tsp of ginger garlic paste.
- It's 1 tsp of cumin powder.
- You need 1 of tomato chopped.
- It's 1 tsp of red chilli Powder.
- Prepare 1 tsp of turmeric powder.
- Prepare 1 tsp of cumin seeds.
- Prepare 1 of bay leaf.
- You need 1 tsp of garam masala powder.
- You need To taste of salt and sugar.
- It's As needed of oil.
Wash the fish and rub ginger garlic paste on it. -Rohu fish curry with the flavour of mustard. Ingredients for Bengali Fish Curry Recipe. Kashmiri stuffed potato curry Recipe in Hindi. Fresh Rohu Fish (রুই) Medium in Curry Cut.
Rohu fish curry instructions
- Wash and coat the fish with salt and turmeric powder.
- Heat oil and fry the fish well from both the sides and keep aside.
- Add cumin seeds and bay leaf and let it crackle.
- Add onion and ginger garlic paste and saute well..
- Add cumin powder and salt and turmeric powder and red chilli Powder along with tomato.
- Saute well till oil separates add water and simmer.
- Add fried fish and cover till it is soft.
- Serve it with rice or chapati.
Order rohu fish from one of the fastest growing e-commerce portal for raw fish & seafood. Take the pieces of rohu fish in a bowl, add. The ingredients used in this fish curry recipe make it a mix of both eastern and northern Indian culinary influences. Heat the oil in a wide heavy-bottomed pan and add the paanch phoran and curry leaves. The rohu, rui, or roho labeo (Labeo rohita) is a species of fish of the carp family, found in rivers in South Asia.