Date Palm Jaggery Sandesh. Authentic Sandesh recipe from date palm jaggery. Date Palm Jaggery made from the sap of naturally grown date palm trees is rich in essential nutrients and is an energy booster. Sandesh or Sondesh is a popular Bengali dessert.

Get latest info on Palm Jaggery, Palm Gud, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Palm Jaggery prices for buying. Matching up with the ever increasing requirements of the customers, our company is engaged in providing Palm Jaggery. Nolen gurer sandesh is a relatively healthy dessert because of date palm jaggery and cottage cheese. You can have Date Palm Jaggery Sandesh using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Date Palm Jaggery Sandesh

You need 1 litre of milk.
Prepare of juice of a lime mixed with some water.
It's 1/2 cup of nolen gur (Date Palm Jaggery), grated.
It's 1/4 tsp. of cardamom powder.
You need of little ghee to grease the moulds.

Palm jaggery, also known as Karupatti is an excellent alternative for white sugar. It is made from freshly concentrated juice obtained from date palm tree and is loaded with minerals and vitamins. It enhances the taste of many delicacies and contains no chemicals or artificial ingredients. Sandesh is a popular Bengali sweet made from fresh chhana/chenna aka home made paneer also known as curdled milk solids.

Date Palm Jaggery Sandesh step by step

Bring the milk to a boil. Add the lime water and keep stirring. The milk will start to curdle. Transfer onto a muslin cloth and place it on a colander so as to drain all the water..
After 1-2 hours collect the paneer and mix together with the jaggery till smooth. You can also blend in the mixie. Transfer to a non-stick pan and add the cardamom powder..
Keep stirring continuously on a low flame till it becomes thick and the colour changes to a little dark colour. Grease the moulds with some ghee..
Take a small portion of the paneer-jaggery mix and place on a mould by gently pressing it. Slowly demould it and place them on a serving plate..
Make similar sandesh following the same method. Serve as and when required..

This enchanting and aromatic jaggery is made by collecting the fresh sap of Date Palm Trees on foggy winter mornings. The Notun gur er sondesh has a coloring that. Palm jaggery is rich in essential minerals. It is also the storehouse of many vitamins. In summer, palmyra jaggery gives you the cooling respite while date palm jaggery keeps you warm during winters.