Recipe: Perfect Chocolate gujiya Fritter

Swaadisht Nuskha


Chocolate gujiya Fritter. This Holi, try these super delicious Baked Chocolate Gujiya. Give a twist to your traditional Gujiya and make these beautiful scrumptious healthy hearty. Add a new twist to traditional gujiya with a chocolate, making it a perfect treat for special occasions.

Chocolate gujiya Fritter Chocolate gujiya is modern take on one of North India's Holi sweets. This is definitely a must have for all lovers of chocolate and, well, everybody with a sweet tooth. It is a sweet dumpling filled chock full. You can have Chocolate gujiya Fritter using 15 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chocolate gujiya Fritter

  1. Prepare of For dough.
  2. It's 2 cups of maida.
  3. It's 1 tsp of suji.
  4. It's 1/4 cup of ghee.
  5. Prepare as needed of Warm water.
  6. It's Pinch of salt.
  7. You need of For filling.
  8. You need 1/4 cup of dry nariyal powder.
  9. You need 1/4 cup of khoya (roasted).
  10. It's 1/2 cup of dry fruits (pistachios,cashews,almonds)chopped and roasted.
  11. It's 10-15 of Raisins.
  12. You need 1/2 tsp of green Cardamom powder.
  13. You need 1/2 cup of chocolate crushed (choco chips).
  14. It's 1/4 cup of powdered sugar.
  15. Prepare 1 cup of chocolate melted.

Easy Chocolate Gujiya Recipe: Step by Step Chocolate Gujiya Recipe, Tips to make This gujiya recipe will become an instant favorite. With the sweet aroma and the crispy, delightful taste, you can. Cook up this homemade Chocolate Gujiya for quick surprise for your loved ones. Step up your gujiya game this holi with some chocolate gujiya!

Chocolate gujiya Fritter instructions

  1. For dough Take a bowl mix all the ing. Make a dough redt it for 1/2hr..
  2. Roast the khoya slightly till it turns pink.remove from heat and allow it to cool.
  3. Then add all dry fruits,green Cardamom powder to khoya and mix well.
  4. Add powdered sugar,nariyal powder,choco chips/ crushed chocolate mix well.
  5. Grease the gujiya mould.Roll our dough balls into small puris, put the mixture it on the mould and press tightly.
  6. Now deep fry in hot oil, fry on medium flame till it turns golden brown.
  7. Instead of frying..u also baked healthy gujiyas..
  8. Let them cool and coat with melted chocolate 🍫.

Gujiya is a vital part of the Holi feast and makes for the best ever evening munchies when your day has been doused in bhang and colours. Gujiya Recipe, Learn how to make Gujiya (absolutely delicious recipe of Gujiya ingredients and This Gujiya recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Sooji Gujiya recipe with step by step recipe pictures. Pistachio Chocolate Barfi, a splendid and luxurious Indian style Pistachio and Chocolate fudge. Pakora or Chickpea and Vegetable Fritters is an Indian dish which make a great savoury and crispy snack when you have the munchies.