How to Prepare Tasty Chocolate Sandesh

Chocolate Sandesh.

You can cook Chocolate Sandesh using 6 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Chocolate Sandesh

1. You need 1 cup of Milk powder.
2. You need 3 tbsp of Cocoa powder.
3. You need 1/2 cup of Milk.
4. Prepare 2 tbsp of Ghee.
5. Prepare 3 tbsp of Condensed milk or 1/2cup powder sugar.
6. It's 2 tbsp of chopped Dryfruits.

Chocolate Sandesh instructions

1. Add Ghee in a heavy bottom kadhai..
2. When Ghee melts, add Milk and stir for 1 min in low flame..
3. Add Condensed milk or Sugar to milk and stir continuously..
4. Mix Milk powder and Cocoa powder together and add to milk. Stir continuously to avoid lumps and sticking to the bottom of the kadhai..
5. After continuous stirring of 10-15mins, the mixture will be separated from Kadai and will be ready to set. It is necessary to keep the flame at it's lowest during the entire cooking process..
6. Take a cake tin or container and grease it with ghee..
7. Pour the Sandesh mixture in it and spread it equally with a spatula..
8. Add some chopped Dry fruits on it and lightly press those with the spatula..
9. Make it set in room temperature for at least 2 hours (no need to freeze it)..
10. Cut it in the desired shape and serve..
11. For video click the link below... https://youtu.be/y4QHfvfDivk.