How to Cook Appetizing Gulab jamun

Swaadisht Nuskha


Gulab jamun. Gulab Jamun recipe - Gulab Jamun Recipe with Khoya or mawa. Gulab Jamun l How to make gulab jamun at home in hindi with khoya l With English Subtitles. Gulab Jamun is one of India's most popular sweet.

Gulab jamun Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. Gulab Jamun is easily the most popular and loved dessert in India. You can cook Gulab jamun using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Gulab jamun

  1. Prepare 200 gms of Khoya.
  2. You need 500 ml of Milk.
  3. Prepare 500 gms of Sugar.
  4. It's 1lit of Water.
  5. Prepare 3 tbsp of Maida.
  6. Prepare 1 tbsp of Corn flour.
  7. Prepare 1/4 tsp of Baking powder.
  8. It's 3 of Green cardamom.

Gulab jamun is best described as an Indian version of a donut immersed in a sweet syrup. Gulab jamun recipe is especially dear to me. Gulab jamun (or gulaab jamun) is among India's most popular desserts and it's often referred to as Gulab means "rose" and refers to the rose syrup. Jamun is a kind of deep purple-colored Indian berry. - Gulab Jamuns For New Years' Celebrations ?

Gulab jamun step by step

  1. Boil milk and add vinegar to split the milk.. when  done strain it in a colander.
  2. Grate khoya and mash with hand up to soft..
  3. In a separate bowl mash chhena up to soft Now mix both khoya and chena and up to soft. Add maida, corn flour and baking powder and mix up to a soft dough..
  4. Now make tight and crack free balls but with light hand..
  5. Add water and sugar in a sauce pan also add green cardamom and boil up to little thick syrup. Switch off the gas. Keep it warm.
  6. Heat oil in pan and drop the balls and fry up to brown evenly from every side..
  7. Now drop it in the warm sugar syrup. Rest it for 3 hours and then serve as you wish...

Tasty Gulab Jamun - These are sweet fried milk solid dumplings that are soaked in sugar syrup. The fried balls made of milk powder absorb the syrup and become really soft and juicy. Gulab Jamun step by step recipe with video also. Authentic Gulab Jamun made with hariyali mava has a very rich mouth-feel that gels well with festivity. In a bygone era, when everything was made at.